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Australian Women's Weekly Food is a renowned food media brand that has been serving the Australian community for many years. As a part of Bauer Media Group, the brand has a rich history in providing high-quality content to its audience, which includes a monthly food magazine, a comprehensive website, and a strong presence on social media platforms. The brand's mission is to inspire and educate home cooks with its wide range of recipes, cooking tips, and food-related content, catering to various dietary needs and preferences.
Explore top journalists from this media outlet below. Click on their names to view their full pages!
Fran Abdallaoui is a food journalist based in Australia who has a passion for writing about diverse culinary experiences and the latest food trends. She is currently working for Australian Women's Weekly Food, a renowned publication that focuses on providing its readers with a wide range of recipes, cooking tips, and food-related stories. Fran's work has been instrumental in establishing the publication as an authoritative source for food enthusiasts, making her one of the most sought-after food journalists in the industry.
Stay up-to-date with the latest recipes, cooking tips, and food inspiration from Australian Women's Weekly Food by following their social feeds. Discover a world of mouth-watering dishes, expert advice, and stunning food photography that will make you want to step into the kitchen and start cooking. Join the conversation with fellow food lovers and share your culinary creations using the brand's hashtags and social media platforms.