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EatingWell Magazine, founded in 1990, is a premier food and nutrition magazine that aims to provide its readers with the tools and inspiration to make healthier food choices and live a more balanced lifestyle. The magazine is published by Meredith Corporation, a leading media company that specializes in magazines, books, and digital media. EatingWell Magazine is known for its science-based approach to nutrition and its commitment to providing readers with accurate, reliable information.
Explore top journalists from this media outlet below. Click on their names to view their full pages!
Shaun Dreisbach is a wellness journalist based in the United States who specializes in writing about various aspects of health and well-being. With a keen interest in nutrition, fitness, and mental health, Shaun has established herself as a credible voice in the wellness industry. As a writer for EatingWell Magazine, she has been able to reach a wide audience of readers who are passionate about maintaining a healthy lifestyle and making informed choices about their food and overall well-being.
Discover the latest from EatingWell Magazine on their social feeds, where you'll find a wealth of inspiration for living a healthier lifestyle. From mouthwatering recipes and expert nutrition advice to the latest health and wellness news, EatingWell Magazine's social media presence is a must-follow for anyone looking to make better food choices and improve their overall well-being. Stay connected and join the conversation with EatingWell Magazine on their various social platforms.