I cover travel, food, beauty, and style. I received my Master's degree from Georgetown University, and wrote my thesis on the emergent male grooming trend in America. After owning Miomia, a unisex apothecary in Williamsburg, Brooklyn, for ten years, I decided to become a full-time writer. My work has been published in T: The New York Times Style Magazine, Vogue, Architectural Digest, Town & Country, Food & Wine, Esquire, and Bon Appétit.