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Broadsheet is a leading online publication in Australia, dedicated to providing readers with the most up-to-date and comprehensive information on the best cultural events, eateries, and shopping destinations in major cities across the country. Launched in 2009, the company has since expanded its coverage to include Sydney, Melbourne, Adelaide, Brisbane, and Perth. Broadsheet's team of expert writers and editors work tirelessly to curate the best experiences in each city, ensuring that readers have access to the latest information on new openings, events, and hidden gems. In addition to its online presence, Broadsheet has also ventured into print, with a series of city-specific magazines and cookbooks that showcase the best of each city's food scene.
Explore top journalists from this media outlet below. Click on their names to view their full pages!
Nick Connellan is an accomplished food journalist based in Australia, who has been contributing to Broadsheet, a leading online publication that covers food, fashion, art, and entertainment. With a passion for exploring the diverse culinary landscape of Australia, Connellan's writing focuses on the latest trends, innovative chefs, and the ever-evolving restaurant scene. As a food journalist, his work provides valuable insights into the industry, making him an essential resource for those seeking press coverage in the food category.
Stay connected with Broadsheet's latest updates and recommendations by following their social feeds. As a leading online publication in Australia, Broadsheet offers a curated selection of the best cultural events, restaurants, bars, cafes, and shops in major cities across the country. Don't miss out on the latest news and reviews, as well as exclusive content and behind-the-scenes insights from the Broadsheet team, by following their social media channels.